Date: | Sat, Oct 20, 2018 |
Time | 5:30 PM to 9:00 PM |
Venue: | Dunham Cellars |
Contact: | Breanna Maiuri |
Phone: | 509-529-4685 |
Email: | hospitality@dunhamcellars.com |
Chef Emry Kleck has mastered the art of Santa Maria-style barbeque, the time-honored tradition of cooking over an open fire. He and his wife Sandy source local and seasonal ingredients whenever possible to highlight the glorious bounty of the Pacific Northwest!