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Dunham Cellars LLC

September 2018
Winemaker Dinner with Chef Candice Smith
5:30 PM to 9:00 PM     Sat, Sep 22, 2018
Venue: Dunham Cellars
Contact: Joanne Dunham 509-529-4685, hospitality@dunhamcellars.com

Candice Smith is owner and chef of Forage Walla Walla, and we are so pleased to welcome her back to Dunham Cellars for another great event!

October 2018
Umi Kitchen and Sushi Bar Wine Dinner with Dunham Cellars
6:30 PM     Tue, Oct 2, 2018
Venue: 1309 W Summit Parkway, Spokane WA
Contact: For reservations (509) 368-9372, umisushikitchen@gmail.com

Join Chef Tong at Umi Sushi as he prepares his special menu celebrating their inaugural wine dinner with Joanne of Dunham Cellars.  

 

Winemaker Dinner with Walla Walla Steak Co. - Sold Out
5:30 PM to 9:00 PM     Sat, Oct 13, 2018
Venue: Dunham Cellars
Contact: Joanne Dunham 509-529-4685, hospitality@dunhamcellars.com

This dinner is sold out - please call the winery at (509) 529-4685 to be placed on our waiting list. We are excited to share our Hangar Lounge for this special evening, welcoming Walla Walla's newest restaurant with Executive Chef Dan Thiessen and Head Chef Chad Bostwick at the helm!

Wine Dinner at The Fork in Bellingham
Wed, Oct 17, 2018
Venue: 2530 N Shore Rd, Bellingham, WA
Contact: The restaurant at (360) 733-1126, eat@theforkatagatebay.com

Enjoy this special dinner with featured wines by Dunham Cellars and hosts David and Cheryll Blair.

Winemaker Dinner with The Q Wood-Fired Grill
5:30 PM to 9:00 PM     Sat, Oct 20, 2018
Venue: Dunham Cellars
Contact: Joanne Dunham 509-529-4685, hospitality@dunhamcellars.com

Chef Emry Kleck has mastered the art of Santa Maria-style barbeque, the time-honored tradition of cooking over an open fire. He and his wife Sandy source local and seasonal ingredients whenever possible to highlight the glorious bounty of the Pacific Northwest!

November 2018
Fall Release Weekend
11:00 AM to 4:00 PM     Sat, Nov 3, 2018 - Sun, Nov 4, 2018
Wine Dinner at Keenan's at the Pier in Bellingham
Tue, Nov 13, 2018
Venue: 804 10th St, Bellingham, WA
Contact: The restaurant at (360) 392-5510, info@thechrysalisinn.com

Enjoy this special dinner with featured wines by Dunham Cellars and hosts David and Cheryll Blair.

December 2018
Holiday Barrel Tasting Weekend
10:00 AM to 5:00 PM     Sat, Dec 8, 2018 - Sun, Dec 9, 2018

 

 

 

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