Date: | Fri, May 1, 2020 |
Time | 5:00 PM to 7:00 PM |
Venue: | Hangar Lounge |
Contact: | Dominie Heiser, Wine Club Manager |
Phone: | (509) 529-4685 |
Email: | wineclub@dunhamcellars.com |
Our Wine Club Members are invited to enjoy this opportunity to be among the first to try our newly released wines, including our Sauvignon Blanc! Join the Dunham Cellars family for an evening of great wine, food & music!
We are excited to welcome back Chef Tana Mielke as she roasts a whole pig and prepares small bites paired with our wines! Our Winemaking Team has selected barrel samples of future Wine Club only wines for you to enjoy while listening to the soulful and jazzy voices of G. Louis & Clarice Hemenway.
Wine Club Members, please RSVP by Friday, April 26. This reception is exclusive to our Wine Club Members; however we do encourage Members to bring guests for only $20/person. Fee is refundable if guests sign up for Wine Club that evening!
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