1999 TRUTINA
Fresh baking spice, mocha and new leather with friar plum and blackberry waft off the spicy nose with hints of mint, black cherry, sweet tobacco and plum lingering in the finely woven finish.
VINEYARDS:
Del Sol, Pepper Bridge, Portteus, Sagemoor, Seven Hills, Shaw
VARIETAL:
54% Merlot, 32% Cabernet Sauvignon, 14 % Cabernet Franc
CASES PRODUCED:
1633
BOTTLED:
April 17, 2001
OAK:
Aged 18 months --100% French
RELEASE DATE:
September 2001
PH:
3.62
T.A.:
0.61
RESIDUAL SUGAR:
Less than 0.2%
ALCOHOL:
13.7% (No acidification)
