1999 CABERNET SAUVIGNON V
Dark, ripe and complex, this wine is dominated by ripe plum and black cherry on the nose, followed by a mouthful of blackberry, mint, anise and a touch of mocha. The fine, soft tannins ride over a bed of lush, exotic fruit in the lingering finish.
VINEYARDS:
Bacchus, Del Sol, Pepper Bridge, Portteus, Seven Hills, Williard
VARIETAL:
100% Cabernet Sauvignon
CASES PRODUCED:
1776
BOTTLED:
April, 16 2001
OAK:
Aged 18 months--50% American - 50% French
RELEASE DATE:
November 2001
PH:
3.63
T.A.:
0.66 g/L
RESIDUAL SUGAR:
Less than 0.2%
ALCOHOL:
13.2%
