' Dunham Cellars - Grilled Peaches with Amaretto Mascarpone

Grilled Peaches with Amaretto Mascarpone

GRILLED PEACHES WITH AMARETTO MASCARPONE

June 2006

Amaretto Mascarpone:

½ cup mascarpone cheese
2 Tablespoons packed brown sugar
2 teaspoons Amaretto

4 peaches, peeled, halved, and pitted
½ cup brown sugar

GARNISH:

4 Amaretti Italian cookies, crushed
1 pint raspberries

DIRECTIONS:

To make Amaretto Mascarpone, mix the mascarpone, brown sugar, and Amaretto.

Prepare fire for direct grilling.  Clean the grill very well and spray or rub with oil.

Dip the cut side of the peaches into brown sugar.  Grill cut side down for 2 minutes.