½ cup mascarpone cheese
2 Tablespoons packed brown sugar
2 teaspoons Amaretto
4 peaches, peeled, halved, and pitted
½ cup brown sugar
4 Amaretti Italian cookies, crushed
1 pint raspberries
To make Amaretto Mascarpone, mix the mascarpone, brown sugar, and Amaretto.
Prepare fire for direct grilling. Clean the grill very well and spray or rub with oil.
Dip the cut side of the peaches into brown sugar. Grill cut side down for 2 minutes.