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Latest News
Venice to Barcelona with Dunham Cellars
May 11-22, 2015 | Food & Wine Trails | Click here for details.

Winemaker Dinner with Guest Chef Andrae Bopp
September 20, 2014 | at the winery | RSVP here

Harvest Lunch with Senior Winemaker Eric Dunham
September 27, 2014 | at the winery | RSVP here

New Releases
Presenting our 2011 Cabernet Sauvignon XVII - Cardamom and freshly baked rhubarb pie with apples and spice roll onto a velvet canvas structured with ripe fig and thyme simmered in dark brown sugar. Full and robust, this sophisticated Cabernet Sauvignon is deliciously balanced with an elegant finish.

Join Us

Our Tasting Room is open 11-4 daily, no appointment necessary.  We hope you can join us here for an experience to remember.

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Questions call (509) 529-4685

Flying Alaska Airlines to Walla Walla or Pasco?  Check one case of wine for FREE with Alaska's Taste and Tote Program.  Click here for details.

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