' Dunham Cellars - Harvest Events

Harvest Events

2017 Harvest Lunch & Winemaker Dinner Series

Our Harvest Events give you an insider's view into winemaking here at Dunham Cellars. We are proud to partner with some of our favorite chefs for lunches and dinners that are locally and seasonally sourced, then creatively paired with Dunham Cellars wines!

Join our Winemaking Team for a special harvest lunch and spectacular winemaker dinner series.  We’ll start with a tour of our winery and sneak peak of harvest in action.  Then enjoy an elegant multi-course meal paired with our award-winning wines. These are sure to be events to remember for all who attend!

Lunches $65/person, all inclusive. Special Wine Club Member pricing $60/person. Begins at noon.

Winemaker Dinners $135/person, all inclusive. Special Wine Club Member pricing $125/person. Begins at 5:30pm.


Saturday, September 9
Chef Chris Ainsworth, Saffron Mediterranean Kitchen
We had a great time!

Saturday, September 16
Chef Mauro Golmarvi, Assaggio Ristorante 
&
Chef Andrae Bopp, Andrae's Kitchen
We had a great time!


Saturday, October 21
Chef/Owner, Tana Mielke
Votano Restaurant


Saturday, November 4
Chef Adam Johnson
Executive Chef for Columbia Hospitality



     Email our Event Coordinator with questions:
alyson@dunhamcellars.com