' Dunham Cellars - Spring Release

Spring Release


MAY 5-7, 2017

Friday, May 5
Wine Club Reception

Our Wine Club Members are invited to enjoy an opportunity to be among the first to try our newly released wines! Join the Dunham Cellars family for an evening of great wine, food and music!

We are pleased to welcome back Chef Dan Thiessen, Executive Director of The Wine Country Culinary Institute at Walla Walla Community College. His team will prepare a wonderful Pasta Del Sol with Chicken along with a fresh kale and butternut salad. Our winemaking team has selected barrel samples of future Wine Club Member-only wines for you to enjoy while listening to the upbeat music of our friend Gary Hemenway.

Wine Club Members RSVP here by Friday, April 28. This reception is exclusive to our Wine Club Members; however, we do encourage Members to bring guests for only $20/person. Fee is refundable if guests sign up for Wine Club that evening.

Be sure to book your weekend dining and lodging accommodations as early as possible as both fill up quickly!

Click here for a listing of places to stay and dine.

Saturday-Sunday, May 6-7
Wine Tastings

Come celebrate our newly released wines including our Rosé of Cabernet Franc along with our yet-to-be-released wines still in the barrel.

Enjoy our famous cheese wheel pasta and other light hors d'oeuvres while you browse our gift shop for the perfect spring decor. Don't miss our colorful display of glassybaby - 10% of each sale will be donated to Providence St. Mary Foundation to support local cancer care, close to home.

We are excited to welcome local artist Squire Broel who will have fantastic sculpture work display and for sale throughout the weekend! 

$10 refundable tasting fee with $25 wine purchase. Always free to Members.

Saturday Wine Dinner

Join us Saturday evening for a not-to-be-missed Walla Walla evening in the vineyards with our friends at Gifford Hirlinger Winery and Dusted Valley Winery. We'll bring you an innovative and fresh concept with a first look at Jarr & Co. arriving this summer in Pike Place Market. Get more details and purchase your tickets here before they sell out!